Organic products are grown without the use of chemical fertilizers and pesticides with an environmentally and socially responsible approach.
Rice is the seed of a semi-aquatic grass (Oryza sativa) that is cultivated extensively in warm climates in India for its edible grain.
Corn, also known as maize, is a starchy vegetable that comes as kernels on a cob, covered by a husk.
Animal feeds are food grown or developed for livestock and poultry. Modern feeds are produced by carefully selecting and blending ingredients to provide highly nutritional diets to Animal.
Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food.
The soybean, soy bean, or soya bean (Glycine max) is a species of legume native to East Asia.
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food.
Pulses are a type of leguminous crop that are harvested solely for the dry seed.